NAMDHARI
Brinjal Black Round Pb
₹19.00
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Product Details
BRINJAL BLACK ROUND
Discover the rich taste and versatility of Brinjal Black Round, a staple in many kitchens. Known for its deep purple hue and smooth texture, this brinjal variety is perfect for a wide range of dishes, from traditional curries to modern culinary creations.
Key Features: - Rich Flavor: Offers a robust and slightly smoky taste that enhances any dish. - Versatile Use: Ideal for grilling, roasting, frying, or adding to stews and curries. - Nutrient-Rich: Packed with vitamins, minerals, and antioxidants, supporting a healthy diet. - Smooth Texture: Provides a creamy consistency when cooked, perfect for dips and spreads. - Fresh and Natural: Sourced from quality farms, ensuring freshness and natural goodness. Why Choose Brinjal Black Round? Brinjal Black Round is a must-have for any kitchen, offering both flavor and nutrition. Its adaptability in recipes makes it a favorite among chefs and home cooks alike. Whether you're preparing a classic dish or experimenting with new flavors, this brinjal variety is sure to impress.
Cooking Tips: 1. Wash and slice the brinjal as desired. 2. Cook using your preferred method: grill, roast, or fry. 3. Season with herbs and spices to enhance its natural flavor. Storage: Store in a cool, dry place or refrigerate to maintain freshness. Elevate your meals with the rich taste and versatility of Brinjal Black Round!
Product Details
Brinjal Black Round Pb
About this item
About the Product
Fresh Brinjal Black Round Pb sourced for superior quality, taste and nutritional value.
Storage and Uses
Store in a cool and dry place.
Refrigerate if required.,• Product Name: Brinjal Black Round Pb
• Brand: NAMDHARI
• Group: Brinjal Black Round Pb
• Category: Fresh Fruits & Vegetables > Vegetables Regular
• Weight: 1 PAK
• Best Before: Refer to packaging
Other Details
Barcode :
200880
Disclaimer
We make every attempt to keep all information accurate. Actual product materials and packaging, however, can have additional or different information. It is advised not to depend entirely on the data provided.


